A delicious seafood meal at a joint serving Karwari-Goan food.
A small restaurant in Kalina offers a taste of home-cooked East Indian food.
Food, sometimes, can be used as a medium of change. Restaurants and cafés are employing the marginalised, the stigmatised and differently-abled people as servers, cooking staff, chefs and managers. These places offer fair wages, good working conditions, meaningful work and a chance for them to be independent, and serve as a role model to others. … Continue reading A guide to India’s most inclusive restaurants